Kyocera ceramic frying pan with stainless steel handle
The Kyocera ceramic frying pan combines an aluminium body with a ceramic non-stick coating and a stainless steel handle. It is the everyday pan for eggs, omelettes, sautéed vegetables, griddled fish or meat over a medium heat, available in several diameters.
The ceramic non-stick coating lets you cook with very little oil and makes food release effortlessly. The three-layer base spreads heat evenly, with no spots that burn more than others, and is suitable for all types of hob, including induction. It can also go in the oven up to 200 °C to finish a dish or keep it warm.
The coating is free of PTFE, PFOA, lead and cadmium, according to the manufacturer. The base and handle are stainless steel, which gives a firm grip and a clean look.
The small sizes are perfect for a breakfast or a single portion; the large ones for stir-fries and family meals.
- Type: Frying pan with ceramic non-stick coating.
- Diameters: Ø20, Ø24, Ø26, Ø28 and Ø30 cm.
- Body: Aluminium with ceramic coating.
- Base and handle: Stainless steel, three-layer base.
- Kitchens: All types, including induction.
- Oven: Up to 200 °C.
- Weight: Ø20 cm, 580 g; Ø26 cm, 889 g; Ø30 cm, 1.080 g.
- Manufacturer reference: CFP-L08 (Ø20 cm), CFP-L10 (Ø26 cm), CFP-L12 (Ø30 cm).
Care: wash by hand with warm water and a soft sponge to prolong the life of the coating; the manufacturer recommends cooking over a medium heat and using wooden or silicone utensils that will not scratch the ceramic surface.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
