Icel Douro Gourmet chef's knife 20 cm
The Icel Douro Gourmet chef's knife , 20 cm, is the main knife of the Douro series, an Icel line that cares as much about the edge as the feel of the handle.
Its wide, curved blade allows rocking chopping, cutting up vegetables and meat, slicing onion or garlic and scooping what you have cut from the board with the blade itself. At 20 cm long, it is the best-balanced size for everyday use at home.
It is made in Portugal with an X50CrMoV15 stainless steel blade, hardened and hand-finished, with a hardness of 57 (±2) HRC. The handle is Micarta, a laminate of fabric and resin that offers stability and solidity, and is fixed with stainless steel rivets.
A good choice for stepping up to a higher-series chef's knife without maintenance complications.
- Type: Chef’s knife.
- Use: Chopping, cutting up and slicing vegetables, meat and fish.
- Blade length: 20 cm.
- Blade material: X50CrMoV15 stainless steel.
- Hardness: 57 (±2) HRC.
- Handle: Micarta, with stainless steel rivets.
- Manufacture: Portugal.
- Manufacturer reference: 22101-DR10000.200.
Care: Wash by hand and dry immediately. Not dishwasher safe. After cutting acidic foods, rinse the blade as soon as possible to avoid staining, and store it protected to preserve the edge.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
