Wüsthof Classic Colour filleting knife 16 cm

The Wüsthof Classic Colour filleting knife sits between the paring knife and the chef's knife, and so handles an enormous variety of kitchen tasks.

With a narrow, plain-edge 16 cm blade, it cuts small pieces of meat into fillets, slices cheese or cured sausage and prepares vegetables without having to get out the big knife. It is also very handy for chopping shallots, onion and herbs when working with small quantities.

Like the rest of the Classic series, it is forged from a single piece in Solingen (Germany) in X50CrMoV15 stainless steel of 58 HRC, with PEtec sharpening. Its three-rivet handle can be chosen in grey, violet, coral, pink, garnet and rosemary green.

A mid-size knife that ends up being one of the most used in the drawer.

• Type: Slicing knife.
• Use: Filleting small cuts of meat, cutting vegetables, chopping shallot and herbs.
• Blade length: 16 cm.
• Blade material: Single-piece forged X50CrMoV15 stainless steel, 58 HRC, PEtec sharpening.
• Handle: coloured synthetic, with three rivets and full tang.
• Colours: Grey, violet, coral, pink, garnet and rosemary green.
• Manufacturer reference: 1061704116 (grey), 1061704216 (violet), 1061704316 (coral), 1061704416 (pink), 1061704516 (garnet), 1061704716 (rosemary green).

Care: Wash by hand and dry at once. Not dishwasher safe.

Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.

Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.