Kai Seki Magoroku Kaname Kiritsuke 15 cm
The Kai Seki Magoroku Kaname kiritsuke , 15 cm, is an all-purpose Japanese knife with the recognisable angled tip of the kiritsuke.
Its medium size makes it very versatile: it slices vegetables, cuts meat into thin strips, fillets fish for sashimi and, thanks to the tip, allows detailed work without changing knife. It is a good alternative to the utility knife for anyone looking for something with more personality.
It is handmade, sharpened on both sides and its blade offers a hardness of 60-62 (±1) HRC for a fine, long-lasting edge. The 13 cm Pakkawood handle balances a weight of 134 g. It belongs to Seki Magoroku, the Kai family that honours the knife-making tradition of Seki (Japan).
- Type: Kiritsuke knife.
- Use: Meat, fish, vegetables and herbs.
- Blade length: 15 cm.
- Handle length: 13 cm.
- Hardness: 60-62 (±1) HRC.
- Handle: Pakka wood.
- Weight: 134 g.
- Manufacturer reference: AE-5501.
Care: hand wash and dry straight away. Not dishwasher safe. Preferably sharpen with a whetstone.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
